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Out of stock
- 6" inches overall
- 2.75" inche blade length
- 80crv2 Steel
- Stainless Pins
- Burlap Micarta Scales
- Leahter pocket sheath
- Leather Sheath
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Out of stock
- 7.5" inches overall
- 3.25" inche blade length
- 80crv2 Steel
- Stainless Pins
- Ironwood Scales
- Leather Sheath
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Out of stock
- 7" inches overall
- 3.5" inche blade length
- 80crv2 Steel
- micarta Pins
- spalted dyed oak Scales
- Leather Sheath
- Leather Sheath
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Out of stock
- 8.5" inches overall
- 4,25" blade length
- 80crv2 Steel
- micarta Pins
- Micarta Scales
- Leather Sheath
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Out of stock
- 8" inches overall
- 3.75" inche blade length
- 80crv2 Steel
- micarta Pins
- Redwood Burl Scales
- Leather Sheath
- Leather Sheath
- Leather Sheath
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Out of stock
- 7.5" inches overall
- 3.5" inche blade length
- 80crv2 Steel
- Stainless Pins
- Maple Scales
- leather sheath
- Leather Sheath
- Leather Sheath
- Leather Sheath
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Out of stock
- 7.5" inches overall
- 3.5" inche blade length
- 80crv2 Steel
- Stainless Pins
- Maple Scales
- leather sheath
- Leather Sheath
- Leather Sheath
- Leather Sheath
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Out of stock
- 9 inches overall
- 4.25" inche blade length
- 80crv2 Steel acid washed
- stainless guard
- walnut handle
- Leather Sheath
- Leather Sheath
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Out of stock
- 6" Blade with Hamon
- 11" Overall length
- W2 Steel
- Carbon Fiber Scales
- Black Micart pins
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Out of stock
- 9 inches overall
- 4.25" inche blade length
- Low layer damascus
- stainless guard
- Sugar Maple dyed handle
- Leather Sheath
- Leather Sheath
- Leather Sheath
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Out of stock
- 9 inches overall
- 4.25" inche blade length
- 80crv2 Steel acid washed
- stainless guard
- Curly Maple handle
- Leather Sheath
- Leather Sheath
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Out of stock7" gyuto chef knife with hamon and ironwood scales
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Out of stock8" low layer damascus hidden tang chef with buffalo horn and stainless spacers. Handle is giant redwwod Burl. overall length 14"
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2-Day - $700
Our 2-Day Group Full Tang Class is designed for beginners and intermediate learners. It provides you with all the fundamental knowledge required to kickstart your journey in knife making. This class serves as the perfect starting point, allowing you to progress to more advanced courses. With a maximum of 3 to 4 people per class, you'll receive personalized attention. In this class, you will create a finished full-tang hunting knife from start to finish. You'll learn essential skills such as forging, profiling, heat treatment, grinding, handle construction, and sharpening. This comprehensive experience equips you with the skills to continue crafting knives independently. -
Out of stock
- 11.5" inches overall
- 7" inche blade length
- wrought iron san mai with 80crv2 core
- desert ironwood scales
- Coined bronze spacer
- tasmanian blackwood Handle
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Out of stockCrushed W's mosiac blade, forged from 1080 qnd 15n20
- 11 inches overall
- 6.5 inche blade length
- Ringed Gidgee Scales
- Stainless peened pins
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Out of stock
- 3.5" Blade stone washed 52100
- 4.25" Carbon Fiber Handle
- Zirconium Bolsters
- Titanium hardware anodized
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Out of stockStianless Steel San Mai Blade 8" long . Overall Length 13.5". Handle is dyed Stabilized Zebra Bone, with wrought iron guard and blued spacer.
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Out of stockWrought Iron and Nickel San Mai Fighter with 1084 core. Overall lenth 11.5" , Blade length 6.5". Wroght Iron was repurposed from old bridge turn buckle. Handle is snakewood with stainless steel pins and lanyard hole.
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2-Day $1000 / 3-Day $1500
In our 2-day class, you'll have the opportunity to create a high-quality, mono-steel, high-carbon chef knife. You have the choice of either a hidden tang or full tang knife, and we'll work together to design the knife shape that suits your preferences. If you're interested in a Damascus or San Mai chef knife, we can extend the course to 3 days. A $100 non-refundable deposit is required upon registration to secure your spot on our list. This deposit will be applied toward your full tuition. -
Out of stock
- 3.5" Blade
- 4.25" Handle
- stainless san mai
- burlap micarta scales
- carbon fiber bolsters
- Titanium hardware anodized